Premio Review + Giveaway

Being honest to goodness foodies and reluctant romantics at heart, Me and Dennis often enjoy scouring the Metro for establishments to celebrate our weekend dates at. Before a restaurant receives a stamp of approval from us, it must first undergo a certain criteria.

1. Food MUST be worth every penny...we hate feeling robbed after paying a fortune for food that is mediocre
2. Drinks have to be reasonably priced
3. Off the beaten path but special enough to dress up for
4. And lastly, it definitely has to exude an intimate vibe that is conducive for conversation

Premio doesn't only live up to our criteria, it exceeds our expectations.

Located at the ground floor of the F1 Hotel at Bonifacio Global City, Premio is easily accessible while at the same time maintaining a certain level of exclusivity by setting itself apart from the busy streets of nearby commercial areas.

Being the "baby" of restaurant owner and executive chef Francesca Carino, Premio is a place where details are tended to the same way a mother cares for her child.

Food is meticulously plated and each morsel is perfectly cooked using only the best and freshest ingredients straight from the farms. Nothing out of a can or packet will be found in Premio's kitchen as they strictly adhere to a "farm to fort" policy. A policy which deliciously translates into sumptuous dishes.

Some of my favorites from their menu are the buffalo wings, smoked salmon blinis which are just divine... (imagine a balanced amount of sweet, salty and tangy plus an equally pleasant combination of different textures in one perfect bite), and the animal fries which were patterned after In-N-Out Burger's famous french fries.

Buffalo Wings - P290 | Crab Cakes - P390

Smoked Salmon Blinis - P325 | Smoked Chicharon - P145 | Chicken Karaage - P290

Animal Fries - P240 

For your mains, I suggest going with the Corned Beef Brisket which is served with homemade soda bread that is perfect for dipping in its to-die-for broth.

Corned Beef Brisket - P420

However, if it's one of those days where nothing else will suffice but rice, then the Pork Belly Kare-Kare is a must try for you. Served in a modern way but still managing to stay true to its Filipino comfort food roots, each order is big enough to share between two hungry adults.

Pork Belly Kare-Kare with Red Rice - P580

After all that food, you must find room for dessert since Premio's offerings are too irresistible to pass up.

The Floorless Chocolate Cake and the Creme Catalana are super moist and will have you salivating for days.

Flourless Chocolate Cake - P210 | Creme Catalana - P210

Once you're done with dinner, wash it all down with some drinks at their second floor which boasts a private room and bar that serve a variety of liquors, both imported and local beers at very reasonable prices. Also, don't forget to try Premio's own signature house wine which perfectly compliments all their dishes.

At around P600-P1000/head for food and drinks, Premio is an ideal place for a special night out with your partner or friends. Its modern and chic interiors make a perfect backdrop for the young and stylish set of Manila. 

Premio is a hidden gem, a true prize just waiting to be discovered by you.

Premio is open for lunch, coffee, dinner and drinks.

For reservations, call: 869-7142, +639062311147, +639219623998

or Like Premio Manila on Facebook for updates

Wanna Wine and Dine at Premio For FREE?

One lucky Fashion Eggplant reader will get the chance to win P2000 worth of Gift Certificates to Premio!

Mechanics:

1. Must be a public follower of my blog through GFC
2. Follow Premio on Twitter and Facebook
3. Follow me on Twitter and Tweet: Wine and Dine at @PREMIO_  for free! WIN 2k worth of GC's from @sarahtirona here: http://www.fashioneggplant.com/2012/11/premio-review-giveaway.html  #giveaway

....don't have Twitter? Like Ms. Eggplant's Chronicles on Facebook instead and share this giveaway (don't forget to tag me) on your wall. Or do both for more entries :)

    4. Leave a comment on this post with your name, email ad, gfc name, and tweet/facebook status url.

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Winner will be chosen via Random.org

Good Luck!